Living in New England we are spoiled to have some great fried seafood stands but they can be pricey so I thought about trying it on my own. This recipe...
Author: Monica Keleher
I tried every recipe to mimic Dot's pretzels since I can't always find them or wait on Amazon. Every recipe came up short or missing something. I finally...
Author: Roni Rawlins
These are a very tasty appetizer or anytime snack...I first made them for a New Years Eve party, and got rave reviews...I adapted this recipe from a ham...
Author: Cassie *
This dip was brought to work for a holiday snack pitch-in. I & everbody in the office loved it. I got the recipe and made it for the fsmily that night....
Author: Donald Bellinger
The cake is the standard jello poke cake, you can use white or yellow cake mix and any flavor of jello to make it in the flavor of your choice. The frosting...
Author: Lisa Foote
These croutons are crunchy on the outside and chewy on the inside and the best I've ever had. One of the restaurants (Ruby Tuesday's) we go to told me...
Author: Kimberly Biegacki
I love "blooming onions" and this is a low fat version because it is baked, not deep fried.
Author: Skip Davis
This was one of our favorite treats, growing up. Mom would fry dough for breakfast, lunch or a snack. I've carried this tradition down to my children and...
Author: Angela (Grammy) Derby
This recipe is equal to a 8.5 box of Jiffy Corn Muffin Mix. This is a very easy copycat recipe because it uses Bisquick! Now you don't have to run to the...
Author: Nancy J. Patrykus
This is yummy. If you don't like jalapenos you can use green pepper.
Author: Jill Cooks
I love squash And when spring time I have my little garden. Last year I had way too much squash, so I had to come up with creative ways to cook them. So...
Author: Karina Alcala
These cookies are buttery, crispy, chewy and melt in your mouth! This cookie is one of my family's favorites. Even people who are not crazy about oatmeal...
Author: Sea Sun
These muffins are tasty and quick to make. Your family will love the flavor and they won't even know that they are good for them too! NOTE: If you do not...
Author: Pat Duran
I have had these shells for awhile. Forgot I had them! This is the recipe that came with them in the package. It looks like a good one, and rather easy....
Author: Nancy J. Patrykus
Printed this chart to help with using different forms of chocolate forms for recipes.
Author: Mary Villearreal
Another good use for leftover cooked chicken or turkey. They really are a meal but my boys use to bring several of the guys home after a basketball practice...
Author: M G
This is a recipe I found on Pinterest, but I tweaked it to make it sugar free, and replaced the yogurt for cream cheese. Not a yogurt fan! This turned...
Author: Cindi Rushton
This was a collaboration between me and a classic chocolate chip cookie recipe.
Author: Lynn Socko
This recipe came from a co-worker while I worked at our church. It is a wonderful mix and super easy to fix! You mix it in a garbage bag (although I now...
Author: Sonnie Otto
I got the ingredients for these in an antique mason jar from a co-worker for Christmas along with a recipe - I changed the recipe a little - added some...
Author: Kathleen Kulinski
This was originally a weight watcher recipe but theirs included peanut butter and regular chocolate chips. Using the 60% cacao makes them feel a bit healthier...
Author: jackie tallman
Made these for a grab and go healthy snack out the door on busy mornings. We really like these and next time I definitely will be doubling the recipe.
Author: Mandy Holmes
In Chicago, four of my church buddies would convene at my home...and we wouls spend the day ....making kloaches for our church bazaar! Naturally we had...
Author: Nancy J. Patrykus
I made these two weeks ago for the first time and again, approved by the daughter and hubby as well as my sister-in-law..Easy to make!!
Author: Debbie Guardino
This was a popular choice in my coffee shop/deli. It uses a flavored non-dairy creamer instead of standard cream. Hazelnut was always the most popular...
Author: Teresa Jacobson
We used to go to Yuma for the winter and this is one of the recipes that I got from one of our camping friends. I made them and took to one of our family...
Author: Leila Rockwell
Move over banana bread, this sweet potato bread may be our new fall favorite. It has incredible sweet potato flavor, with just the right amount of spices...
Author: Elaine Bovender
This Ethiopian dipping sauce is usually prepared during Lent. It is used with Injera normally.
Author: Lynette !
These remind me of those Pecan Logs you get at those Cracker Barrel Restaurants. So good -I could eat the whole thing!
Author: Pat Duran
Tonight's dinner was salmon with lemon and dill, and these lemon dill fingerling potatoes were outstanding with it! There wasn't a morsel left! Everyone...
Author: BonniE !
Make this easy and delicious Christmas crack a new holiday tradition. It has a wonderful combination of flavors. What makes this different for us is the...
Author: Carol Hankins
The recipe for Buckingham Palace Shortbread comes from a cookbook entitled, "Holiday Baking" by Sara Perry. She says the recipe was given to her by someone...
Author: cassie thornburg
The salad kit our generous neighbor gave, had a stash of my favorite cherry tomatoes in it. I wanted to make a salad with this cute li'l fruit, or is it...
Author: Neela rufus
Insanely delicious and easy. A very pretty dish too, so colorful. WARNING, this is highly addictive! Everyone asks me for this recipe. Served best with...
Author: A C
If you've never eaten a scone, you have been missing out on one of the most delicious tea-time and breakfast treats. If you've eaten a well-made scone,...
Author: cassie thornburg
4 years ago I worked the Christmas season at See's Candy Store. I was the greeter, passing out candy, etc. When the season was over I was given the SEES's...
Author: Nancy J. Patrykus
A FUN RECIPE FOR HALLOWEEN. SERVE AS A SWEET SNACK OR FOR A PARTY OR EVEN GIVE THEM OUT TO THE KIDS ON HALLOWEEN IN LITTLE BAGGIES.
Author: joyce deshong
Wanting something a little different thought I would like to add something beyond Cranberry sauce and chili sauce to my meatballs... not that there is...
Author: Barbara Kavorkian
This is the second type of caramel corn that we make. I had posted the Butter Toffee Popcorn Recipe, (link in comments section) and wanted to include this...
Author: Family Favorites
Southerners have always had some peculiar tastes. My mother could sit down and make a meal of pickled pigs feet. We always had a jar of pickled eggs around...
Author: Cathy Smith
A great after school snack or an anytime snack. An easy recipe for kids to prepare...with the help of an adult.
Author: sondra scheel
This is a traditional Christmas treat handed down from my Grandma Achenbach. It is called clothesline taffy because she used to hang the stretched taffy...
Author: Pam Ellingson
Recipe given to me by dear friends who have since passed away. Never had anyone who did not like these. These are always in my fridge. So so simple! I...
Author: Joey Urey
Every time I go to Calhoun's in Knoxville, I have to get their soft pretzels and beer cheese dip! This year I made some for our Christmas Eve Buffet. I...
Author: Susan Feliciano
This is a recipe from one of my friends in New Mexico from 1960. She got it from an extension course she took in 1936.
Author: Pat Duran